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Archive for November 12th, 2007

Origins
Some believe that satay was invented by Chinese immigrants who sold the skewered barbecue meat on the street. Their argument is that the word satay means “triple stacked” (三疊) in Amoy dialect, and indeed, satay is often made with three flat lozenges of meat.
It is also possible that it was invented by Malay or Javanese [...]

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